Some Volatile Aroma Components of Vitis Vinifera L. cv. Sauvignon blanc
نویسندگان
چکیده
منابع مشابه
Influences of pre- and post-veraison cluster thinning treatments on grape composition variables and monoterpene levels of Vitis vinifera L. cv. Sauvignon Blanc
Grape composition plays important role for wine grapes in terms of wine grape quality. Besides, monoterpenes are a chemical class of compounds present in many highly aromatic Vitis vinifera L. cultivars belonging to Muscat family and some other special cultivars. One of these special grape cultivars is Sauvignon Blanc, and in this study, cluster thinning and its treatment times were used for a ...
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S. Afr. J. Enol. Vitic., Vol. 35, No. 2, 2014 *Corresponding author: [email protected] [Tel./fax: +86 10 62737553] Acknowledgements: This work was financially supported by the Natural Science Foundation of China (No. 31171786), the Special Fund for Agro-scientific Research in the Public Interest (No. 201303076-03) and the China Agriculture Research System (CARS-30) Separation and Purification of ...
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ژورنال
عنوان ژورنال: South African Journal of Enology and Viticulture
سال: 1985
ISSN: 2224-7904
DOI: 10.21548/3-2-2382